Sustainable growing methods

Sustainable cultivation methods are used, and the producers are constantly working on developing environmentally friendly systems. The growers in GASA NORD GRØNT work in accordance with systems seeking to minimize the use of crop sprays and fertilisers. Most of the growers work in accordance with Integrated Production and others produce organic vegetables.

Hereby the growers demonstrate that they make an effort to produce vegetables preserving the environment in the best way possible. The growers constantly seek to produce vegetables of the highest quality possible ensuring customers the availability of fresh vegetables every day.

Product certification - GLOBALGAP

A constant focus on food safety and traceability, is why GASA NORD GRØNT and many of the growers have been certified according to the international standard for fruit and vegetables, GLOBALGAP. 

Compliance with GLOBALGAP standards ensure that vegetable production is documented and controlled and farmed in a sustainable manner in respect of worker's health and welfare.

See more about GLOBALGAP on the homepage: http://www.globalgap.org/